Contact me.
Question? Suggestion? Special request? Get in contact through the form below and I will reply as soon as I can. Thank you!
Currently, I bake and offer porch pickup and limited delivery in S/SW Austin/Belterra/Driftwood. I charge .70 per mile based on mileage there and back as I don’t have a delivery route per se, and I’m working with my beloved but vintage car for the moment 😅.
**During the market season, April to November, I offer my Sourdough boules and small orders early in the week between Mon and Wed. On Thursday, I start to devote my efforts to Market prep and can’t fufill any personal orders until the following Monday.**
(If you use this form and don’t hear back from me in 24 hours, please check your junk mail just in case, or reach out to me through goodbake on FB or IG. I have had a few submission requests responses that have gone to junk mail. Any follow up mail will come from my personal email starting with my name, Sara. Thanks! )